1st Stage Students breakfast

On 27 may, 2024, the Interior Design DepartmentFaculty Of Engineering at Tishk International University (TIU) organized breakfast In Last lecture of IDCB for first-stage students, under the supervision of Mrs. fayza bakr and  Research Assistants, Ms. Sara Mahmood.  The students had a great time with staff members outside the classroom and learning environment. Beside that Breakfast is crucial for first stage students, as it provides the necessary energy and nutrients to start their day. A balanced breakfast helps improve concentration, memory, and overall cognitive function, which are essential for young learners.